Date of Event: Jan Feb Mar Apr May June July Aug Sep Oct Nov Dec 1 2 3 4 5 6 7 8 9 10 11 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30 31

Name of Event:

Start Time: 1 2 3 4 5 6 7 8 9 10 11 12 00 15 30 45 AM PM       End Time: 1 2 3 4 5 6 7 8 9 10 11 12 00 15 30 45 AM PM

Expected Attendance:       Room must be ready 15 min 30 min 1 hour 2 hours 4 hours Evening before the event.

See Capacity Chart

Client Information

Sponsoring Organization/Dept:

Contact Person:

Phone:    FAX:    E-mail:

Room Setup Information

Room Preference: Atrium #101 Birch Room #158 Birch Room North #158A Birch Room South #158B Bluestem Room #202 Cottonwood Room #203 Elkhorn Room #150 Dining Room #157 Food Court #130 Goldenrod Room #204 Meadowlark Room #206 Frey Conference Room #105 Frey Conference Room Northwest #105 A Frey Conference Room Northeast #105 D Frey Conference Room Southwest #105 B Frey Conference Room Southeast #105 C Niobrara Room #152 Niobrara Room West #152 A Niobrara Room East #152 B Upper Dining Room Lobby #149

Room Setup Style: Audience Board Room Buffet Classroom Conference Empty Room Hollow Square Lobby Table Lounge Round Tables U-Shaped Tables Special Setup     Event Type: Banquet Break Breakfast Brown Bag Lunch Brunch Concert Conference Dance Dinner Display Fundraiser Interview Lecture Luncheon Meeting Program Reception Registration Rehearsal Social Workshop

Special Needs: None 35mm Slide Projector Overhead Projector Date Projector Video Projector VCR/Monitor Projector Microphone Lapel Microphone Easel Stage (30" high) Riser (8" high) Floor Podium Table Podium Flip Chart Piano Head Table Registration Table Display Table

Will food be served? Yes      No

No food or beverage may be brought into the Student Center. Please contact catering for these services at (402)375-7418 or (402)375-3765.