Dining Facilty Policies
Certain policies and procedures must be followed to maintain a cost-effective and efficient dining program. We invite you to select and eat what you like in the dining hall; however, due to government health regulations, removal of food, glassware, utensils and china is not permitted without the expressed permission of the Director of Dining Services. The Health Depatment requires shirt and shoes to be worn in the dining facilities at all times.
An unlimited seconds policy exception on selected entrees permits you to return for additional servings. Remember, to eliminate waste, please take what you want, but eat what you take.
To receive a sick tray, you or a friend must bring in a dated doctor's note or a pass from a Dorm Director with their meal card.
A sack lunch will be provided for students with a conflicting class schedule or those who are employed during meal periods. These can be arranged with the Chartwells managers.