Wayne State College

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Daily Menu

 

The meal specifications at Wayne State College campus were designed with balanced nutrition in mind, but it is the student's responsibility to choose items which facilitate a healthy diet according to their individual needs. Daily menus are reviewed by the joint food service committee and will feature the following as a minimum:

 

Breakfast

Variety of Juices

Eggs

Breakfast Meat

Potatoes

Selection of Toast

Fresh Pateries and Rolls

Yogurt

Chicken Patties

Hot Dogs

Muffins

Fresh Fruits

 

Dinner

Soup

Salad Bar

Salad Varieties

Hot Entrees

Vegetables

Potato Items

Hamburgers

Hot Dogs

Assorted Desserts

Fresh Fruit

Full Deli

Lunch

Soup

Salad Bar

Salad Varieties

Hot Entrees

Vegetables

Potato Items

Hamburgers

Bagels

Belgiam Waffles

Assorted Desserts

Full Deli

 

Always Available

Skim Milk

Whole Milk

Chocolate Milk

Coffee

Iced Tea

Hot Tea

Carbonated Beverages

Peanut Butter Assorted Jelly

Selection of Bread

Condiments

Hot Chocolate

Assorted Desserts

 

Contact Info

John Sinniger
Director of Dining Services
375-7418
e-mail: josinni1@wsc.edu

General Statement

Our dining service is managed by Chartwells, a nationwide Food Service firm. Chartwells works closely with the college administration, student food service committees and you to provide a variety of nurtrious menu options combined with personalized service for a pleasant dining experience.

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