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Wayne State College
Counseling Center
Student Center, Rm. 103
1111 Main St.
Wayne, NE 68787
Phone: 402.375.7321
Fax: 402.375.7058
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Athletes
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Athletes with eating disorders
High achieving, competitive people who base their self-worth
on performance and winning may be at higher risk of developing
an eating disorder than mellow couch potatoes. In a sense,
eating and exercise disorders are diets and fitness or sports
programs gone horribly wrong. A person wants to lose weight,
get fit, excel in his or her sport, but then loses control
and ends up with body and spirit ravaged by starvation,
binge eating, purging, and frantic compulsive exercise.
What may have begun as a solution to problems of low self-esteem
has now become an even bigger problem in its own right.
Statistics
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Several studies suggest that participants in sports
that emphasize appearance and a lean body are at higher
risk for developing an eating disorder than are non-athletes
or folks involved in sports that require muscle mass
and bulk.
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Eating disorders are significant problems in the worlds
of ballet and other dance, figure skating, gymnastics,
running, swimming, rowing, horse racing, and riding.
Wrestlers, usually thought of as strong and massive,
may binge eat before a match to carbohydrate load and
then purge to make weight in a lower class.
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One study of 695 male and female athletes found many
examples of bulimic attitudes and behavior. A third
of the group was preoccupied with food. About a quarter
binge ate at least once a week. Fifteen percent thought
they were overweight when they were not. About twelve
percent feared losing control, or actually did lose
control, when they ate. More than five percent ate until
they were gorged and nauseated. In this study, five
and a half percent vomited to feel better after a binge
and to control weight. Almost four percent abused laxatives.
Twelve percent fasted for twenty-four hours or more
after a binge, and about one and a half percent used
enemas to purge.
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Another research project done by the NCAA looked at
the numbers of student athletes who experienced an eating
disorder in the previous two years. Ninety-three percent
of the reported problems were in women's sports. The
sports that had the highest number of participants with
eating disorders, in descending order, were women's
cross country, women's gymnastics, women's swimming,
and women's track and field events. The male sports
with the highest number of participants with eating
disorders were wrestling and cross country.
Male and female athletes: different risk factors
The female athlete is doubly at risk for the development
of an eating disorder. She is subject to the constant social
pressure to be thin that affects all females in westernized
countries, and she also finds herself in a sports milieu
that may overvalue performance, low body fat, and an idealized,
unrealistic body shape, size, and weight. Constant exposure
to the demands of the athletic subculture added to those
bombarding her daily on TV, in movies, in magazines, and
transmitted by peers, may make her especially vulnerable
to the lures of weight loss and unhealthy ways of achieving
that loss.
Males also develop eating disorders but at a much reduced
incidence (90-95% female; 5-10% male). Males may be protected
somewhat by their basic biology. Many sports demand low
percentages of body fat. In general, men have more lean
muscle tissue and less fatty tissue than women do. Males
also tend to have higher metabolic rates than females because
muscle burns more calories faster than fat does. So women,
who in general carry more body fat than men, with slower
metabolisms and smaller frames, require fewer calories than
men do.
All of these factors mean that women gain weight more easily
than men, and women have a harder time losing weight, and
keeping it off, than men do. In addition, women have been
taught to value being thin. Men, on the other hand, usually
want to be big, powerful, and strong. Therefore, we can
predict that men are under less pressure to diet than women
are. Dieting is one of the primary risk factors for the
development of an eating disorder.
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Ron Vick, MA, LPC
Counselor / Academic Advisor
Int'l Student Advisor
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